THE PALERMO
FOOD GUIDE
Sicily was shaped by many cultures, each leaving its trace on the table. Expect bold flavors, Arab and Spanish echoes, and amazing seafood — with the
best meals found in the humblest places.
Osteria dei Vespri
Sicilian cuisine with modern touches
Michelin
Family run, rustic atmosphere – beloved by locals
Pasticceria Cappello
One of Palermo’s best pastry shops
Traditional sicilian dishes in a laid-back atmosphere
Contemporary Sicilian dishes in a modern location
Messy, chaotic and lively food market with
all must try Sicilian dishes.
Simple recipes and authentic flavours, with ingredients all sourced from Palermo
Set behind the Cathedral, this place is the typical charming Italian trattoria. Rustic, with tables outside and comfort food.
La Pasticceria dentro del Monastero di Santa Caterina D’Alessandria
For centuries, Italians visited monasteries to buy pastries made by the nuns who lived there. As monastic life eventually faded, many traditions and recipes were nearly lost, as they were never written down. At the Monastery of Santa Caterina, a few of these sweet secrets remain, lovingly preserved through time.
