





THE PALERMO
FOOD GUIDE

Sicily was shaped by many cultures, each leaving its trace on the table. Expect bold flavors, Arab and Spanish echoes, and amazing seafood — with the
best meals found in the humblest places.​
Osteria dei Vespri
Sicilian cuisine with modern touches​
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Michelin​
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Family run, rustic atmosphere – beloved by locals​
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Pasticceria Cappello
One of Palermo’s best pastry shops​
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Traditional sicilian dishes in a laid-back atmosphere​
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Contemporary Sicilian dishes in a modern location​
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Messy, chaotic and lively food market with
all must try Sicilian dishes.
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Simple recipes and authentic flavours, with ingredients all sourced from Palermo
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Set behind the Cathedral, this place is the typical charming Italian trattoria. Rustic, with tables outside and comfort food.
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La Pasticceria dentro del Monastero di Santa Caterina D’Alessandria
For centuries, Italians visited monasteries to buy pastries made by the nuns who lived there. As monastic life eventually faded, many traditions and recipes were nearly lost, as they were never written down. At the Monastery of Santa Caterina, a few of these sweet secrets remain, lovingly preserved through time.
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